Drambling on

Watercolour illustration in an Escher-inspired style showing a whisky price graph rising and falling across impossible staircases, with whisky barrels, a distillery and the headline "Is The Whisky Boom Officially Over?"

Is The Whisky Boom Officially Over?

A few years ago, finding a bottle of Lagavulin 16 below €100 felt increasingly unlikely. Today, prices have fallen, older Diageo Special Releases are appearing at more attractive levels and distilleries across Scotland are adjusting to softer demand. After more than a decade of relentless growth, the whisky industry appears to be entering a new chapter. The question is no longer whether the market has changed, but what that change means for drinkers, collectors and the distilleries shaping whisky’s future.

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Watercolour illustration of Bunnahabhain Distillery on Islay featuring the coastal warehouses, pier and Warehouse 9 tasting warehouse

Bunnahabhain Distillery Spotlight

Discover the story of Bunnahabhain Distillery, Islay’s quietly distinctive whisky producer known for coastal character, sherry cask maturation and a softer approach to island whisky. From Warehouse 9 tastings to arriving aboard the Tallship Thalassa during Fèis Ìle, this deep dive explores why Bunnahabhain Distillery has become one of Scotland’s most respected whisky destinations.

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Watercolour illustration of a wealthy gentleman drinking whisky beside stacks of cash, representing rising whisky prices and premiumisation in the whisky industry answering the question: Why is Whisky so Expensive?

Why is Whisky so Expensive?

Whisky prices surged over the past decade, driven by premiumisation, global demand, and collector hype. But in 2025, the market is shifting. Core bottles like Lagavulin 16 and Blanton’s are becoming more affordable again, while luxury brands continue pushing higher. So what’s really happening—and is whisky finally becoming good value again?

Why is Whisky so Expensive? Read More »