Thy Bøg
Thy Bøg is my favourite Thy Whisky thus far. It’s both unique and intruiging and most important of all, utterly delicious!
Thy Bøg is my favourite Thy Whisky thus far. It’s both unique and intruiging and most important of all, utterly delicious!
Thy Single Malt just like the Hawboen makes use of beechwood smoke malt. But this time around it’s aged in Bourbon, Oloroso and PX!
Thy Spelt-Rye. As the name suggests a combination of Spelt and Rye malts, but also some barley! Aged in New Oak Casks.
My first ever Thy review! Made from both beechwood smoke malt and pale malt, this dram is sure to be intruiging!
I’m dedicating a whole week to Thy Distillery from Denmark! Check out an overview of the reviews right here!
Mates Arrack brins a little bit of Indonesia to our shores this summer. With bold and exciting flavours it’s sure to brigthen up your day!
A harmony of flavours from the “Big Five” whisky industries, this Ichiro’s Malt & Grain gives an orchestra of tasting notes!
Ichiro’s Malt & Grain Read More »
Staunings latest Core Range release the Høst is a double malt made of barley and rye, with a finish in Port Wine Barriques.
Uhuru is a whisky that both supports African Wildlife and packs a punch of lovely flavours and aroma’s. What’s not to love?
Roll up, roll up… Welcome to a spectacle of flavours! Let’s find out what flabbergasting tasting notes this dram has in store for us!
Ardbeg Spectacular Read More »